Tag Archives: chocolate

Peru Arabica Fair trade Espresso and Chocolate cake at Café Noir

Posted on August 24, 2012 by

I discovered a new Café in Zürich, one I had heard about from several people, and found it was time I checked it out: Café Noir. They also roast their own coffee and some of the Cafés I featured on … Continue reading →

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Cinnamon Cappuccino with sheep’ s Milk

Posted on February 20, 2012 by

Cinnamon Cappuccino with sheep’ s Milk Originally uploaded by the real Caffeamore In winter, when it’ s cold and stormy outside, there are certain spices that can make your Cappuccino even “warmer”, which are for example chili, ginger or, most … Continue reading →

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Spring is here: homemade Nougat-Latte Freddo

Posted on April 7, 2011 by

  Nougat-latte freddo Originally uploaded by Oriana Zängerle What a beautiful time of year: spring! Here’ s a way to celebrate: create your own recipe, as I have done here. And since I tried it and thought it was rather … Continue reading →

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Espresso at Bistro am See

Posted on March 22, 2011 by

Espresso at Bistro am See Originally uploaded by Oriana Zängerle The name of the café clearly is justified, as the lake is literally next to the café; it’ s actually situated at the boat station of Männedorf. The view from … Continue reading →

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Cioccolate calde al latte di pecora

Posted on March 10, 2011 by

Cioccolate calde al latte di pecora Originally uploaded by Oriana Zängerle These Hot Chocolates were made with sheep’ s milk. Since I don’ t drink normal milk anymore, this is a great option for me. It tastes almost the same … Continue reading →

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Cappuccino and homemade sorbet at Restaurant Piccard, Luzern

Posted on February 11, 2011 by

  Cappuccino and homemade sorbet at Restaurant Piccard, Luzern Originally uploaded by Oriana Zängerle As the photo indicates, the homemade sorbet in couverture is the true discovery at Restaurant Piccard, which is located at the Verkehrshaus Luzern. It was the … Continue reading →

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Latte Macchiato and Soy Caffé Bicerin at Henrici

Posted on January 31, 2011 by

Latte Macchiato and Soy Caffé Bicerin at Henrici Originally uploaded by Oriana Zängerle The Caffé Bicerin contains chocolate sauce (Gianduja) apart from milk and coffee. Unfortunately, not even the chocolate can make the soy taste of the milk less apparent. … Continue reading →

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Munich surprises me: Marvellous Cappuccino at Cafe Vits

Posted on May 22, 2009 by

Originally uploaded by Oriana Zängerle http://www.vitsderkaffee.de/ There were many average Cappuccinos in Munich so far, but very few really good ones. This is the first one here I can call outstanding without exaggerating. It really is the best Cappuccino I … Continue reading →

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Cappuccino and Chocolate Muffin at “Il Baretto”

Posted on November 13, 2007 by

DSC00293 Originally uploaded by Oriana Zängerle The “Il Baretto” is located on the level where the long distance trains depart from Zurich Mainstation. The location is excellent. And the Cappuccino is served in a truly Italian ambiente. With it, you … Continue reading →

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Dark Hot Chocolate

Posted on October 30, 2007 by

On a cold winter night, I like a good Hot Chocolate and since many cafés use instant chocolate powder and I do not like that, I make my own hot chocolate most of the time. I always use real swiss … Continue reading →

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