Tag Archives: homemade

Cinnamon Cappuccino with sheep’ s Milk

Cinnamon Cappuccino with sheep’ s Milk Originally uploaded by the real Caffeamore In winter, when it’ s cold and stormy outside, there are certain spices that can make your Cappuccino even “warmer”, which are for example chili, ginger or, most … Continue reading

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Les Gourmandises de Miyuko: 3 kinds of scones, delicious homemade sweets and good Caffè

The café Miyuko (located at the Beckenhofstrasse, near the tram station “Beckenhof”) is one of the gems I recently discovered in Zürich. There are not many cafés I would describe like this. Miyuko, however, stands out from most of the … Continue reading

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Espresso and Americano at Eiscafé Orange, St. Augustin

Espresso and Americano at Eiscafé Orange, St. Augustin Originally uploaded by the real Caffeamore Whenever I’ m in Germany and in search of a good café I go for the ones that have an italian touch, because-let’ s face it-Italians … Continue reading

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Spring is here: homemade Nougat-Latte Freddo

  Nougat-latte freddo Originally uploaded by Oriana Zängerle What a beautiful time of year: spring! Here’ s a way to celebrate: create your own recipe, as I have done here. And since I tried it and thought it was rather … Continue reading

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Cappuccino and homemade sorbet at Restaurant Piccard, Luzern

  Cappuccino and homemade sorbet at Restaurant Piccard, Luzern Originally uploaded by Oriana Zängerle As the photo indicates, the homemade sorbet in couverture is the true discovery at Restaurant Piccard, which is located at the Verkehrshaus Luzern. It was the … Continue reading

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Dark Hot Chocolate

On a cold winter night, I like a good Hot Chocolate and since many cafés use instant chocolate powder and I do not like that, I make my own hot chocolate most of the time. I always use real swiss … Continue reading

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